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Everything Salmon Cubes

Yields4 ServingsPrep Time45 minsCook Time10 minsTotal Time55 mins

Tasty and beautiful, these salmon cubes are perfect as a starter or main dish

For the marinade and sauce
 ½ cup mayonnaise
 2 tbsp honey
 1 ½ tsp soy sauce
 1 tsp kosher salt
 Freshly-ground pepper to taste
For the salmon
 16 -1 ½” salmon cubes, skin removed
 1 cup salted pistachios
 1 cup unsalted sunflower seeds
 1 cup pumpkin seeds
 4 tbsp Everything Spice
1

Combine marinade ingredients in a small bowl. Whisk to combine. Add salmon cubes and allow to marinate 30 minutes.

2

Place the nuts and seeds in the bowl of food processor fitted with the S blade. Pulse for 3 second intervals until nuts are crushed. Add the Everything Spice and stir to combine.

3

Line a sheet pan with parchment paper. Preheat oven to 425°F.

4

Remove salmon cubes from sauce and dredge in chopped nuts mixture. Thread onto skewers and place on prepared sheet pan. Bake for about 8 Minutes.

5

Serve with extra sauce on a bed of baby greens.

Nutrition Facts

4 servings

Serving size

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